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Introduction

Zesty Chicken Ranch Pasta Salad

Discover the deliciousness of Zesty Chicken Ranch Pasta Salad! This vibrant and versatile dish combines tender rotini, juicy chicken, and a medley of fresh vegetables, all tossed in a creamy ranch dressing. Perfect for potlucks, picnics, or quick weeknight dinners, it's easy to make and can be prepared ahead of time. With endless customization options, this salad is sure to impress family and friends while keeping your taste buds satisfied. Enjoy the flavor-packed goodness!
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Ingredients
  

2 cups rotini pasta (uncooked)

1 lb cooked chicken breast, diced

1 cup cherry tomatoes, halved

1 cup cucumber, diced

1/2 cup red onion, finely chopped

1/2 cup shredded carrots

1 cup sweet corn (canned or frozen, thawed)

1/2 cup ranch dressing

1/4 cup Greek yogurt (optional for added creaminess)

1 tsp garlic powder

1 tsp onion powder

Salt and pepper to taste

Fresh parsley or basil for garnish (optional)

Instructions
 

Cook the Pasta: In a large pot, bring a generous amount of salted water to a rapid boil. Add the rotini pasta and cook according to package instructions until it reaches an al dente texture. Once cooked, drain the pasta in a colander and rinse it under cold running water to stop the cooking process and cool it down. Set the rinsed pasta aside in a large mixing bowl.

    Prepare the Chicken: If not already cooked, prepare the chicken breast by grilling, baking, or sautéing it until fully cooked through. Once done, allow it to cool slightly before dicing it into bite-sized pieces for easy mixing.

      Combine Ingredients: In the mixing bowl with the cooled rotini pasta, add the diced chicken, halved cherry tomatoes, diced cucumber, finely chopped red onion, shredded carrots, and sweet corn. Stir gently to combine all the ingredients evenly.

        Make the Dressing: In a separate smaller bowl, whisk together the ranch dressing and Greek yogurt (if using) until smooth. Add the garlic powder, onion powder, and a pinch of salt and pepper. Mix well until all ingredients are fully blended and creamy.

          Mix It All Together: Drizzle the dressing mixture over the pasta and vegetable combination in the large bowl. Using a spatula or tongs, toss everything together gently until all components are well-coated in the dressing. Taste the salad and adjust the seasoning with additional salt and pepper if desired.

            Chill the Salad: Cover the bowl with plastic wrap or a lid and place it in the refrigerator. Allow the salad to chill for at least 30 minutes; this step helps the flavors meld beautifully, creating a vibrant and tasty dish.

              Serve: Before serving, give the salad a gentle stir to redistribute any dressing that may have settled. For a lovely finishing touch, garnish with freshly chopped parsley or basil to enhance the visual appeal and add a fresh aroma. Enjoy your refreshing and zesty pasta salad!

                Prep Time: 15 min | Total Time: 45 min | Servings: 6-8