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The allure of fresh, succulent salmon is hard to resist, especially when it’s infused with zesty lemon and aromatic herbs. This article will explore a delightful recipe for Zesty Air Fryer Lemon Herb Salmon Bites, perfect for anyone looking for a quick, healthy, and flavorful meal. Air frying not only makes cooking more convenient but also yields a perfectly crispy exterior while keeping the fish tender and juicy. Ideal for busy weeknights or a special gathering, these salmon bites are sure to impress.

Zesty Air Fryer Lemon Herb Salmon Bites

A delicious and easy recipe for salmon bites marinated in lemon and herbs, cooked to perfection in an air fryer.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Main Course
Cuisine American
Servings 4

Ingredients
  

  • 0.4536 lb skinless and boneless salmon fillet
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 1 lemon lemon zest
  • 2 cloves minced garlic
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • to taste salt
  • to taste pepper
  • for garnish chopped fresh parsley
  • for serving lemon wedges

Instructions
 

  • Prepare the Marinade: In a mixing bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, smoked paprika, salt, and pepper until well combined.
  • Marinate the Salmon: Add the cubed salmon to the bowl with the marinade. Gently toss to coat all pieces evenly. Cover and refrigerate for at least 15 minutes, allowing the flavors to meld.
  • Preheat the Air Fryer: While the salmon marinates, preheat your air fryer to 400°F (200°C) for about 5 minutes.
  • Arrange Salmon in Air Fryer: After marinating, carefully place the salmon bites in a single layer in the air fryer basket. Ensure there's enough space for air circulation; you may need to cook in batches.
  • Air Fry the Salmon Bites: Cook the salmon for 8-10 minutes, shaking the basket halfway through cooking, until the salmon is cooked through and has a slightly crispy exterior.
  • Garnish and Serve: Once cooked, remove the salmon bites from the air fryer and transfer them to a serving platter. Garnish with fresh parsley and serve with lemon wedges on the side for an extra zesty kick.

Notes

For best flavor, marinate the salmon for at least 15 minutes before cooking.
Keyword air fryer, herbs, lemon, salmon