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Mini Chicken Caesar Biscuit Sliders are the ultimate fusion of convenience and flavor, perfect for any gathering or family meal. These bite-sized delights combine the classic taste of a Caesar salad with the comfort of warm, flaky biscuits, making them an irresistible option for both children and adults. The combination of tender, seasoned chicken with the creamy tang of Caesar dressing, nestled within a buttery biscuit, creates a snack or meal that is both satisfying and easy to prepare.

Mini Chicken Caesar Biscuit Sliders

Discover the perfect blend of flavor and convenience with Mini Chicken Caesar Biscuit Sliders! These delightful bite-sized treats bring together tender, seasoned chicken, creamy Caesar dressing, and crispy romaine lettuce, all nestled in warm, flaky biscuits. Ideal for any occasion—from parties to family dinners—these sliders are easy to make and sure to please both kids and adults. Get ready to impress your guests with a delicious, interactive dining experience!
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Ingredients
  

1 lb cooked and shredded chicken breast

1 cup Caesar dressing

½ cup grated Parmesan cheese, plus extra for garnish (optional)

1 cup chopped romaine lettuce

1 tsp garlic powder

1 tsp freshly ground black pepper

1 can (16.3 oz) refrigerated flaky biscuits (8 count)

½ cup cherry tomatoes, halved for freshness

Instructions
 

Preheat the Oven: Begin by preheating your oven to 375°F (190°C) to prepare for baking.

    Prepare the Biscuit Base: Carefully open the can of refrigerated biscuits. Gently separate each biscuit and use the palm of your hand to flatten them slightly. Arrange the biscuits on a baking sheet lined with parchment paper, ensuring they have enough space between each to allow for rising.

      Bake the Biscuits: Place the baking sheet in the preheated oven and bake the biscuits for approximately 8-10 minutes, or until they turn a beautiful golden brown. Once baked, remove them from the oven and allow them to cool for a few minutes.

        Mix the Chicken Filling: In a large mixing bowl, combine the shredded chicken, Caesar dressing, grated Parmesan cheese, garlic powder, and black pepper. Stir thoroughly until the chicken is completely coated in the creamy dressing.

          Assemble the Sliders: Once the biscuits have cooled slightly, take each biscuit and carefully slice it in half horizontally. On the bottom half, add a generous spoonful of the chicken mixture. Layer this with a handful of chopped romaine lettuce followed by a few halved cherry tomatoes for a burst of color and flavor.

            Top and Garnish: Place the top half of the biscuit back onto each slider. For an extra touch of flavor, feel free to sprinkle a bit more grated Parmesan cheese on top.

              Serve: Arrange your mini chicken Caesar sliders on a beautiful serving platter. Serve them warm for maximum enjoyment. These sliders are perfect as appetizers for your next gathering or a delightful meal!

                Prep Time, Total Time, Servings: 15 minutes | 30 minutes | Makes 8 sliders