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As summer wanes and the back-to-school season approaches, parents everywhere are tasked with the challenge of providing their children with nutritious, appealing meals that fit into busy schedules. Quick and easy recipes are essential for navigating the hectic mornings and packed school days. One standout option that meets these criteria is the Turkey Club Wrap. This versatile dish not only offers a balance of protein, healthy fats, and vitamins but also delivers a satisfying medley of flavors and textures, making it a hit for both kids and adults alike.

Back to School Turkey Club Wraps

As school starts up again, parents are looking for quick, nutritious meal solutions. Turkey Club Wraps are an ideal choice! These wraps combine whole wheat tortillas, lean turkey, crispy bacon, fresh veggies, and zesty condiments, creating a delicious and balanced meal. Perfect for lunch or dinner, they’re easy to customize and can be prepped in advance for busy days. Explore this recipe to keep mealtime exciting and healthy for your family!

Ingredients
  

4 large whole wheat tortillas

8 oz deli-sliced turkey breast

4 slices of crispy bacon, cooked and crumbled

1 cup romaine lettuce, finely chopped

1 large tomato, sliced into thin rounds

1 ripe avocado, sliced

1/2 cup shredded sharp cheddar cheese

1/4 cup mayonnaise

1 tablespoon Dijon mustard

Salt and freshly ground black pepper, to taste

Optional: pickle slices for added crunch and flavor

Instructions
 

Prepare the Wraps: Begin by placing the whole wheat tortillas on a clean, flat surface. If you enjoy a warm tortilla, heat a skillet over medium heat and toast each tortilla for about 30 seconds on each side, until they are soft and pliable.

    Make the Sauce: In a small mixing bowl, combine the mayonnaise and Dijon mustard. Stir them together until smooth, then season the mixture with a pinch of salt and freshly ground black pepper to enhance the flavors.

      Layer the Ingredients: On each tortilla, spread a thin, even layer of the sauce to add flavor. Begin layering by adding a generous handful of chopped romaine lettuce, followed by a few slices of turkey breast. Next, sprinkle the crumbled bacon over the turkey, then carefully add the tomato slices and avocado slices. Finish off with a sprinkle of shredded sharp cheddar cheese for that delicious melty flavor.

        Wrap it Up: To wrap your filling, gently fold in the sides of each tortilla. Starting from the bottom, roll the tortilla tightly upwards, making sure to keep the filling securely inside as you go. This ensures everything stays packed together neatly.

          Slice and Serve: Once wrapped, use a sharp knife to cut each wrap in half diagonally for a pleasing presentation. If needed, secure with toothpicks to keep everything in place. Arrange the wraps on a serving platter and consider serving alongside pickle slices for an additional crunch and delicious contrast.

            Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4 wraps

              - Presentation Tips: For a vibrant touch, garnish the platter with a few sprigs of fresh parsley or a small side of mixed salad greens. Enjoy your healthy and satisfying wraps!